Prepare the Patties:
In a mixing bowl, combine the ground beef, Italian seasoning, garlic powder, salt, and pepper. Mix until just combined.
Divide the mixture into four equal portions and shape them into burger patties.
Preheat the Grill:
Preheat your grill or skillet over medium-high heat. Lightly oil the surface to prevent sticking.
Cook the Burgers:
Place the patties on the grill or skillet. Cook for about 4-5 minutes on one side until browned.
Flip the burgers and cook for another 3-4 minutes. If using a meat thermometer, the internal temperature should reach 160°F (71°C).
Add Cheese and Toppings:
During the last minute of cooking, top each patty with a slice of mozzarella cheese. Close the lid (or cover with a pan) to melt the cheese.
While the cheese melts, toast the burger buns on the grill or in a toaster until golden brown.
Assemble the Pizza Burgers:
Spread a generous amount of pizza sauce on the bottom half of each bun.
Place the cheesy burger patty on top, followed by pepperoni and any additional toppings you desire (bell peppers, olives).
Top with the other half of the bun.
Rest and Serve:
Allow the burgers to rest for about 5 minutes before serving.
Garnish with fresh basil leaves if desired.
Notes
Feel free to customize your Pizza Burgers with your favorite pizza toppings, such as mushrooms, onions, or jalapeños.
For a healthier option, use ground turkey or chicken instead of beef.
These burgers pair wonderfully with a side of fries or a fresh salad.
Enjoy your delicious Pizza Burgers!