If you’re searching for a dish that combines ease, flavor, and romance, look no further than Crock Pot Marry Me Chicken. This slow cooker recipe is not only simple to prepare but also results in tender, juicy chicken enveloped in a creamy, savory sauce that’s sure to impress anyone at your dinner table. With its delightful blend of sun-dried tomatoes, garlic, and Parmesan cheese, this dish is perfect for a cozy night in or a special occasion. Let’s dive into how to make this irresistible meal!
Why “Marry Me” Chicken?
The name “Marry Me Chicken” suggests that this dish is so delicious, that it might just inspire a proposal! It’s rich, flavorful, and comforting—everything you want in a meal. Plus, the slow cooker does all the work for you, allowing you to spend more time enjoying your evening rather than slaving away in the kitchen.
Ingredients You’ll Need
To make this delicious dish, gather the following ingredients:
- 4 boneless, skinless chicken breasts
- ½ teaspoon salt
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon black pepper
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 ½ cups chicken broth
- 3 tablespoons cornstarch
- 1 cup heavy cream
- 4 cloves garlic (minced)
- 1 ½ teaspoons Italian seasoning
- ½ teaspoon red pepper flakes (optional)
- ½ teaspoon paprika
- ⅓ cup chopped sun-dried tomatoes (drained)
- ½ cup freshly grated Parmesan cheese
- Fresh basil leaves for garnish
Step-by-Step Instructions
- Prepare the Chicken: Season the chicken breasts on both sides with salt, garlic powder, onion powder, and black pepper.
- Sear the Chicken: In a large skillet over medium-high heat, melt the butter and olive oil. Sear the chicken breasts for about 3-4 minutes on each side until golden brown. This step adds depth of flavor but isn’t necessary if you’re short on time.
- Make the Sauce: In a bowl, whisk together the chicken broth and cornstarch until smooth. Then add heavy cream, minced garlic, Italian seasoning, red pepper flakes (if using), salt, pepper, and paprika. Mix well.
- Combine in Slow Cooker: Pour the broth mixture into the bottom of your slow cooker. Place the seared chicken breasts on top and sprinkle with chopped sun-dried tomatoes. Pour any remaining oil and butter from the skillet over the chicken.
- Cook: Cover and cook on low for 6-7 hours or on high for 3-4 hours until the chicken is tender and fully cooked.
- Finish with Cheese: About 15 minutes before serving, stir in the grated Parmesan cheese to create a creamy sauce that clings beautifully to the chicken.
- Serve: Garnish with fresh basil leaves before serving. This dish pairs wonderfully with pasta, rice, or mashed potatoes to soak up that delicious sauce.
Tips for Success
- Searing is Optional: While searing adds flavor and color to the chicken, you can skip this step if you’re pressed for time.
- Customize Your Sauce: Feel free to adjust seasonings or add vegetables like spinach or mushrooms for extra nutrition.
- Perfect Pairings: Serve this dish over pasta or alongside crusty bread to make it a complete meal.
Conclusion
Crock Pot Marry Me Chicken is more than just a meal; it’s an experience that brings warmth and love to your dining table. With its creamy sauce and tender chicken, it’s bound to become a favorite in your household. Whether you’re cooking for a special someone or simply treating yourself to a delightful dinner, this recipe is sure to win hearts! Try it tonight and see why everyone is raving about this irresistible dish!
